About Us
Our Chef and Staff
Dine In or Take Out
Dine In or Take Out
Owner Chef has 15 years of experience cooking and operating a Jokbal (Pork Hocks) and Chicken specialty restaurant in Seoul, Korea, particularly in the trendy Itaewon area. We are grateful to 'Restaurant Guru' for recognizing our efforts. Now, we are excited to introduce authentic Korean Jokbal and Korean fried chicken to Canada, specific
Owner Chef has 15 years of experience cooking and operating a Jokbal (Pork Hocks) and Chicken specialty restaurant in Seoul, Korea, particularly in the trendy Itaewon area. We are grateful to 'Restaurant Guru' for recognizing our efforts. Now, we are excited to introduce authentic Korean Jokbal and Korean fried chicken to Canada, specifically in Markham, where we aim to establish our markham korean restaurant as a go-to spot among the best korean restaurants in markham.
Dine In or Take Out
Dine In or Take Out
Dine In or Take Out
We have worked to package our meals, including our famous Korean fried chicken in Markham, in a way that lets you enjoy the quality of our dishes at home. While we always love to see you at our Korean restaurant in Markham, we ensure that even when we can't meet in person, your dining experience remains top notch, just like at the best Korean restaurants in Markham.
Quality and Local
Dine In or Take Out
Quality and Local
At our Markham Korean restaurant, we refuse to compromise on quality. That's why we source our fresh ingredients from local markets. Whether you're craving Korean fried chicken in Markham or exploring the best Korean restaurants in Markham, you can be confident that you're enjoying the finest seasonal flavors.